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Manuel Ferreira

Owner/Host

Manuel has been a restaurateur for more than 20 years. His international experience and knowledge of fine wines is legendary on the west coast.

Stocked with an inspired selection of French and American vintages, Le Gavroche's cellar is Manuel's greatest pride.

   

Established in 1979, Le Gavroche is set in a gently refurbished two-storey Victorian house with a fireplace, an upstairs terrace and a sweeping view of Vancouver's Coast Mountains and breathtaking harbour.

With a private dining room on the main floor Le Gavroche can accommodate private parties or business groups with fine European flair.

Avant Garde twists to classic French cuisine combined with sensuous simplistic sauces, the lightest natural stocks and uncommon aromatic herbs provide a dining experience like none other.

Amongst the finest desserts served, "Madame's" Lili Cake is a patisserie triumph unequaled anywhere.





  Awards

Vancouver, British Columbia , Canada

For lovers of food, wine and romance, Le Gavroche is your first choice for intimate dining in Vancouver.

"Best French Wine Selection"
- presented by Sopexa at the 2000 Vancouver Playhouse International Wine Festival Annual Wine List Competition

"Best of Award of Excellence"
- Wine Spectator Magazine, 1998

"Most Memorable Meal Award and Most Romantic"
- Where Vancouver Magazine, 1998

"Top Tables Awards, 1998"
- Gourmet Magazine, Tourism Vancouver

"The most romantic restaurant in Vancouver"
- Vancouver Sun & Best Places to Kiss

"One of Canada's top five small restaurants"
- Litt Report

"100 Best Restaurants in Canada"
- John McCann

"Best Places to Dine"
- American Express Travel Guide & Pacific Northwest Magazine



 
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